Foods

Lately I am really enjoying my once a week cooking assignment. It has led me to believe that I would be quite happy as a housewife. Hear that all potential husbands?!? I like to cook foods and stay home and such! Take note!

Anyway, I have cooked two things lately that I really liked. Interestingly, one is very vegetarian, while one is as un-vegetarian as you can get! The first is black bean burgers, and they were yummy! I ate them with the salsa that my roommate and I made up.

1 can Rotel (diced tomatoes and green chiles)
1 green onion
1 small garlic clove
small handful of fresh cilantro
half a lime

*Drain the Rotel and chop everything up in an electric chopper, except the lime. Squeeze the lime juice into the completed salsa, add maybe a little salt, and enjoy!



The other recipe is a direct result of watching Julie and Julia. My mom wanted to make something special for her dinner on Friday, so she thought she might like to try Boeuf Bourguignon. I got to try making it Tuesday so she could know if it would be good. We found pdf's of the recipe on this website. Turns out to be a winner. It's a beef stew, and it tastes pretty awesome. We ate it according to the directions on the recipe, with boiled potatoes and steamed peas. It is just so meaty and good.